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Sale!This is a Vegan and Organic Prosecco produced on a third generation family estate in the heart of the "Prosecco Wine Road" in the Veneto, Italy.
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Sale!A delightful Prosecco Frizzantte from Treviso, perfect for summer drinking, as an aperitif or with Seafood or Shellfish.
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A distinctive English sparkling wine with fresh stone fruit on the nose and subtle toasted flavours. A perfect aperitif or served with Seafood.
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Sale!From some of Germany's most respected vineyards, the Dr Loosen Estate dated back over 200 years, this is a zestly sparkling wine...delicious!
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This rosé is a delicate pink with persistent bubbles. The nose opens with intense white peach notes that mellow into wild strawberries, golden apple, rosehip and a hint of toast.
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This award-winning, Champagne-style rosé from Black Chalk has complex flavours of rich, pure raspberries and strawberries with subtle hints of biscuit.
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This alcohol-free – yes, really – 100% Chardonnay sparkling ‘wine’ has flavours of green apple, lime and pear with a trace of white flowers.
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All the wines from Black Chalk are labours of love: award-winning winemaker Jacob Leadley and family produce wines made with top-quality grapes picked only from vineyards on the chalk downlands of Hampshire. This award-winning Champagne-style sparkling wine is made in small batches using the three classic Champagne varieties: Pinot Noir, Pinot Meunier and Chardonnay.
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Beautiful sunset pink colour with aromas of fresh red fruits and intriguing spice notes of lavender. The palate has a creamy round texture with refreshing raspberry and cherry flavours.
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Produced from Hattingley's South facing vineyards; made in the traditional way and spent 21 months ageing in the bottle before release.
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Fabulous aromas and flavour, minerality, soft red berries, strawberry, rose petals. The Pinot Noir and Chardonnay balances the colour and perfects the balance of the vivacious fruit.
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A wonderful example of a Sparkling Wine from Northern Tasmania!! A great balance of rich fruit and acidity, fine mousse and long finish.
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This elegant northern Italian sparkling organic blend of Chardonnay, Pinot Noir and Pinot Bianco is drenched in aromas and flavours of citrus, peach, honeydew melon, pear, green apple, exotic fruits and floral notes, underpinned by hints of brioche and just a nuance of nuttiness.
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This sparkling wine made by the traditional methos has a lovely silky mousse tightly packed with fine bubbles.